Creamy Cold Coffee

Ingredients:

• Coffee 2 tspn
• Sugar 2tspn
• Chocolate Ice Cream
• Ice cubes
• Milk 1 cup

Method:

1. Heat 2 spoons water in over and add coffee and sugar in it and beat well.
2. Pour the mixture in the blender with ice cubes and blend until the coffee changes the color to creamy beige.
3. Add a cup of milk and chocolate ice cream and beat again.
4. Pour the coffee in two cups garnish with cream and crushed chocolate.
5. Serve chill for a refreshing time after Iftari and dinner.

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